Christmas in Indiana this year had as hankering for these Thai Peanut Smoked Chicken Wings. Given the challenges of finding both chicken wings and a smoker in Haiti, we couldn't pass up the opportunity to chow down on an old favorite while back in the US. This pungent Thai sauce is chock full of vibrant flavors, tangy lime, creamy peanut butter, garlic, and spicy jalapeno. For those without a home smoker, the recipe includes an easy adaptation for oven roasting.