Seizing the opportunity to be sweet and let my sick husband sleep in, I decided to get up early and make one of his favorite breakfast treats, cinnamon buns. Despite the best of intentions, I slept in, shoot! A little frantic, I needed a quick turn-around recipe if I was going to deliver. Rather than the traditional yeast variety, I opted for my tried and true 40 Minute Cinnamon Buns. I discovered this recipe a few years ago while surreptitiously reading a magazine article over someone’s shoulder on a plane. They turned the page before I could finish reading the intriguing looking quick cinnamon bun recipe, so I looked the recipe up when I got home, and here they are, delicious, moist and tangy cinnamon buns, ready in 40 minutes or less, no kneading required!